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    • Home
    • Menus
      • Dinner Menu
      • Faculty Hour
      • Brunch
      • Catering
  • Home
  • Menus
    • Dinner Menu
    • Faculty Hour
    • Brunch
    • Catering

Dinner

Bites

Amish Chicken Liver Pate

9

pear chutney, pepitas

Pickled Mushrooms

8

celery, aioli, asiago

Summer Sausage

10

garlic butter, mustard, radish

Butternut Squash

9

pecan pesto, fresh cheese, chiles

House Fries

7

pecan pesto, aioli, tomato serrano jam


Starters

Fresh Angel Biscuits

5

honey butter

Tempura Hemme Bros. Cheddar Curds

13

chiles, chow cho, buttermilk peppercorn, house pickles

Brown Sugar Duroc Spare Ribs

20

jalapeno slaw, fried polenta, bbq

Black Eyed Pea Hummus

14

hot honey, tahini, pits, crispy lettuces

House Fries

7

pecan pesto, aioli, tomato serrano jam


Soup and Salads

Candied Pecan & Roasted Squash

9

butternut, pecans, fresh cheese, shaved cabbage, arugula, poppy seed

Brussel Sprouts Caesar

9

romaine, shaved sprouts, seared lemon and anchovy vinaigrette, asiago, toasted country breadcrmbs

Goat Cheese

14

oven roasted root vegetables, lentils, greens, cider vinaigrette

Soup of the Day

MP

Sandwiches

Dry Aged Butter Burger

18

hot mustard, ketchup, house pickle, brick cheese

Fried Chicken

16

buttermilk Amish chicken breast, serrano & tomato jam, arugula, garlic, fresh cheese

Burger's Ham

16

aioli, mustard, brick cheese, country gravy, country bread

Roasted Turkey Breast

15

peppercorn & herb brined turkey, whipped cream cheese, blackberry jam, jalapenos

Cast Iron Seared Chicken

17

aged cheddar, smoked bacon, roasted tomato, pickle, lettuce, chow chow


Entrees

Seared Trout

26

brown butter, pecans, potato lgratin, pear, radish

Slow Braised Amish Chicken

24

chicken thighs, poblano whipped potatoes, chorizo, green beans

Succcotash

22

poached egg, corn, tomatoes, peppers, zucchini, central soyfoods smoked tofu

Duroc Pork Chop

26

cheddar polenta, roasted peach salsa

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Faculty Tables

600 E. 63rd St. Kansas City, MO. 64110

816.603.1812

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